Chapter 359 That’s Too Addictive
Chapter 359 That’s Too Addictive
In order to enjoy the hot pot for a while, Xia Anan didn't dare to eat too much steamed bun and only took half.
Putting the sizzling chili sauce on the steamed buns immediately aroused my appetite. My saliva started to flow before I even opened my mouth.
When you take a bite, you first taste the fragrance, and then the spicy taste slowly emerges.
Compared to the previous chili sauce, it is not as oily as before and the spiciness is slightly improved.
How can I resist eating steamed buns? I can't stop eating them one bite after another, okay?
Xiaoling slurped it and said it was a bit spicy while putting it into her mouth.
“It’s an upgraded version, even more delicious than before.”
Li Xiyang poured yogurt for each of them and said, "If you say so, then we can put it on the shelves with confidence."
Unlike the chili base, the chili sauce has the flavor mentioned before. A lot of it has been produced and can be put on the shelves at any time.
However, Xia Anan did not plan to put the products on the shelves in her own store, but wanted to open a separate store that only sells sauces.
Xia Anan used the only half piece of steamed bun in her hand to taste the remaining chili sauce. In two words, it was delicious!
Now that my appetite is whetted, I’m ready to try the hot pot base.
Pour the previously cooked bone broth in, boil the base ingredients below, and then you can blanch the ingredients.
The emphasis is on the flavor of the base material, so use ingredients that have no flavor of their own.
Xia Anan didn't add any dipping sauce, but cooked some soy products and vegetables first.
Just blanch it for a few times and you can eat it, no need to cook it for too long.
Xia Anan carefully tasted the first base sauce. It was not very spicy, but more of a numbing taste from the Sichuan peppercorns.
The flavor is stronger on the spices, but still tastes okay.
She made a note in her notebook, rinsed her mouth with milk, and went to taste the next pot...
After a short boil, the vegetables and soy products are coated with red oil. The flavor of the ingredients and the aroma of the red oil fill your mouth with fragrance.
In the slightly chilly early winter, steam rises from the hot pot and the room is filled with the aroma of the hot pot.
There was a lot of base sauce, so Xia Anan didn't dare eat too much. It would be bad if she felt full before she had finished tasting the base sauce.
Each kind of base sauce is fried over high or low heat, and the order in which the ingredients are added is different, so the final base sauce tastes slightly different.
Xia Anan is not a professional taster, and by the time she finished eating, she felt like she was stuck in a maze.
Hurry up and have a mushroom soup pot and tomato flavor to change the taste in your mouth.
The situation of others was similar to hers. Li Xiyan ate too fast at the beginning and now she can't eat anymore.
Xiaoling's mental state is pretty good. "Let's not talk about anything else. It's really enjoyable to eat so much base in one go."
Xiaoling likes every base here. If she didn’t worry about getting a sore throat or other problems, she thinks she could eat hot pot for a month.
In the end, everyone has two tickets and votes for the base material they like.
"I like them all. How can I choose?" Xiaoling was overwhelmed.
Choosing just two from so many delicious hot pot bases is the hardest thing in the world.
But in the end you still have to make a choice, and the results are not much different.
The flavor with the highest number of votes will be the winning flavor.
Li Xiyan took out the recipe for the base material and said, "Although I know that the final result is determined by everyone's vote, I still feel sad for the other base materials that were not selected..."
"It's okay, we can have another meal tomorrow."
--
mountain city.
Wang Can was still live streaming in the factory as usual.
Now the first batch of vermicelli has been made and is undergoing the final drying.
"This is thin sweet potato vermicelli. We choose this kind when we eat spicy hot pot, hot and sour noodles, and pork stewed with vermicelli. And this one is thicker. It is more durable when cooking hot pot."
-【There are so many, this is my dream place, all of them are my favorite vermicelli.】
-【Don’t say anything, I like it too.】
-【How can we cook hot pot if you don’t sell it? Woo woo woo. 】
-[Is it dried now? When can we eat it? 】
- [From the mountain city to the capital, three days is enough, right? Can I eat at the snack street in three days? ]
-[I can’t even imagine how good it would be to eat a bowl of sweet potato vermicelli like this…]
Many of the things Wang Can said during the live broadcast were taught to her by Xia Anan. She had only eaten this wide sweet potato vermicelli a few times by herself.
Thinking about the pork belly stewed with vermicelli made by the cafeteria auntie today, her saliva is about to flow again.
"Everyone remember to pay attention and participate in the lucky bag above. There are a total of five places, which are our vermicelli gift packs."
"This is the kind that is broken into smaller pieces when the vermicelli is cut. You can use it to make dumplings or buns. They are very delicious. They come in a two-kilogram package and are not available on the market."
Wang Can showed the packaged broken vermicelli to the netizens in the live broadcast room, "This is a benefit I fought for for everyone. Fans who don't mind a little broken can participate."
-【I want it! Hit me! Hit me!】
-【I want it too! I don’t mind it breaking, I just eat it normally.】
-[This is pure sweet potato vermicelli, you can't buy it outside. 】
-【Only five places? There are 5,000 people in the live broadcast room now, please place more orders! 】
- [I'll just go to the link. I know my luck.]
-【Add one, it’s impossible to grab it. 】
Wang Can spoke up to comfort the netizens in the live broadcast room, "After participating in the lucky bag, don't leave the live broadcast room, leave more comments, and give the anchor a like, which can increase the chance of winning!"
"Those who didn't win the prize shouldn't be discouraged. You can follow the host. He will give you rewards in every subsequent live broadcast."
After finishing a day's live broadcast, Wang Can returned to his dormitory and sent the information of the winners to Sun Haode.
When she exited the short video platform, she found a fan group of 99+ and out of curiosity, she clicked in.
The netizens were also discussing the issue of sweet potato vermicelli, but not the vermicelli produced by Xia Anan’s factory, but Wang Biao’s.
Both sides started making vermicelli almost at the same time. Almost all netizens who were interested in sweet potato vermicelli would come across the live broadcast rooms of both people.
Then another person in the control group was informed.
People who support pure handmade products like to watch Wang Biao’s live broadcast room and look down on the mechanized production in factories.
People who like Xia Anan naturally think that Wang Biao’s live broadcast room is dirty and messy.
At the same time as the first batch of vermicelli was produced in the factory, Wang Biao also started making vermicelli.
It just doesn't look like it's going well.
Netizens in the fan group posted the relevant live broadcast recording, which saved Wang Can the trouble of looking for it again.
Judging from the picture, Wang Biao should have spent his own money to buy sweet potatoes and started making sweet potato flour again. Although the final flour yield was not high, it was much better than before.
However, there was still a problem when draining the sweet potato vermicelli at the end. The vermicelli came out very broken and had no shape at all.
- [I didn’t expect that there would actually be people who would buy his vermicelli. Even if it was made like this, people would buy it. If I had known earlier, I would have made it too. ]
-【Who says it’s not true? But Sister Xia’s vermicelli is still the best. I’m ready to go to the snack street to eat two portions.】
- [I know the reason why this doesn't take shape. My family made it when I was a child. It was because the sweet potato starch was not clean, so it broke. ]
- [Let them eat, they can eat anything. ]
-【I won today's lucky bag! Wait for me to try out Xia Jie's vermicelli and see if it tastes good! 】
-【You really are envious and jealous...】
Wang Biao couldn't make vermicelli, which was something Wang Can and others knew, so they didn't find it strange now.
She exited the short video app and found that Xia Anan had sent her a message.
Boss Xia: [Do you want to come to the chili factory for a few days? ]
EBE